Publications by authors named "Sylwia Okon"

Article Synopsis
  • Climate change is increasing the threat from biotrophic fungal pathogens in agriculture, prompting researchers to look for new solutions to manage these diseases.
  • While agrochemicals may be effective, it's crucial to consider their environmental safety.
  • A study on various heterocyclic compounds showed that three of them have strong potential to inhibit fungal growth in cereals, but more research is needed to understand how they work and their impact on plant-pathogen interactions.*
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In accordance with the postulates of integrated plant protection, the use of cultivars with genetically determined resistance is one of the main strategies for preventing losses caused by fungal pathogens. The development of breeding programs aimed at increasing resistance to pathogens should be preceded by a characterization of the resistance of cultivars grown in a given area. This allows us to determine the number of genes used in breeding and their effectiveness.

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Three independent experiments with different genetic backgrounds mapped the resistance gene Pm7 in the oat genome to the distal part of the long arm of chromosome 5D. Resistance of oat to Blumeria graminis DC. f.

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Identification of new, effective disease resistance genes is a very important aspect of plant breeding. Also important is the precise location of individual loci and tagging them with DNA markers for marker assisted selection. The aim of the present study was identification of the molecular markers linked with , a new effective resistance gene to powdery mildew, and their location in the oat genome.

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The structure and dynamics of changes in pathogen populations can be analysed by assessing the level of virulence and genetic diversity. The aim of the present study was to determine the diversity of f. sp.

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The bearberry ( L. Spreng.) is a source of herbal material-bearberry leaf (), which is highly valued and sought by pharmaceutical and cosmetic industries.

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The assessment of the genetic diversity of cultivated varieties is a very important element of breeding programs. This allows the determination of the level of genetic differentiation of cultivated varieties, their genetic distinctiveness, and is also of great importance in the selection of parental components for crossbreeding. The aim of the present study was to determine the level of genetic diversity of oat varieties currently grown in Central Europe based on two marker systems: ISSR and SCoT.

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Unlabelled: Grain hardness is the single most important trait in determining technological properties and end-use quality of wheat product. This trait is controlled by two genes ( and ) at the Hardness () locus. Soft endosperm kernels are characterized by the presence of alleles 'a' in both genes ( and ), while the medium hard and hard grain is the result of deletion in the  gene or single mutation of the  gene.

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The purpose of this study was to determine the virulence structure of oat powdery mildew (Blumeria graminis f. sp. avenae, Bga) populations in Poland collected in 2014 and 2015.

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Identifying effective sources of disease resistance is an important aspect of an effective plant protection strategy. Wild species related to cultivars constitute a rich reservoir of resistance genes. Studies conducted in oat have shown that wild species are donors of resistance genes to crown and stem rust, powdery mildew or fusarium head blight.

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The appropriate selection of various traits in valuable plants is very important for modern plant breeding. Effective resistance to fungal diseases, such as powdery mildew, is an example of such a trait in oats. Marker-assisted selection is an important tool that reduces the time and cost of selection.

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The aim of the present study was to identify Avena sterilis genotypes demonstrating a high level of resistance against oat powdery mildew, using host-pathogen tests. The study was conducted on 350 A. sterilis genotypes from different parts of the world.

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Wild oat tetraploids of the section Pachycarpa have already been proven to be a rich source of useful genes but have largely been unexploited for Puccinia coronata resistance. In this study, accessions of Avena magna, A. murphyi, and A.

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