The sustainable economy has shown a renewed interest in acquiring access to the resources required to promote innovative practices that favor recycling and the reuse of existing, unconsidered things over newly produced ones. The production of biohydrogen through dark anaerobic fermentation of organic wastes is one of the intriguing possibilities for replacing fossil-based fuels through the circular economy. At present, plant-derived waste from the agro-based industry is the main global concern.
View Article and Find Full Text PDFEnviron Sci Pollut Res Int
October 2022
The solid and liquid wastes generated from cassava-based industries are organic and acidic in nature, which leads to various global concerns-primarily global warming and biodiversity loss. But the conversion of these wastes into value-added products associated with environmental pollution control contributes to sustainable development. Generally, the thermochemical process such as pyrolysis and gasification and biochemical processes such as anaerobic digestion have been applied for the conversion of cassava waste into value-added products.
View Article and Find Full Text PDFIn this study, the biohydrogen production ability of isolated strains with sago industrial effluent in anaerobic batch fermentation was investigated. The bacteria responsible for the biohydrogen were isolated and identified as Clostridium sartagoforme NASGE 01 and Enterobacter cloacae NASGE 02. The volume of biohydrogen gas generated from the effluent was determined by gas chromatography (GC) and the organic acids formed during the biohydrogen production were determined by GC equipped with a flame ionization detector (GC-FID).
View Article and Find Full Text PDFThe presence study was aimed to catalyze the primary metabolites and their confirmation by using GC-MS analysis and antibacterial potential of leaf extract of two important medicinal plant viz., Eucalyptus and Azadirachta indica. The antibacterial potential of the methanol leaf extract of the studied species was tested against Escherichia coli, Pseudomonas aeruginosa, Klebsiellap neumoniae, Streptococcus pyogens, Staphylococcus aureus using by agar well diffusion method.
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