The impact of biochar on soil carbon sequestration: Meta-analytical approach to evaluating environmental and economic advantages.

Soil carbon (SC) is important for food security, ecosystem functioning, and environmental health, especially in light of global climate change. The physico-chemical character of biochar (pyrolyzed crop residue) has been shown to augment SC levels. This review systematically compares the environmental and economic benefits of applying crop residue versus biochar produced from crop residues to soils and the potential implications for SC sequestration.