This paper examines graduate research assistants' informal applied learning experiences on the evaluation team at a university-based agricultural safety and health research center. The case study aims to identify the specific learning outcomes derived from the experience, as described by students, and the factors that facilitated them. The research team used a semi-structured focus group tool, and the focus group participants conducted their own analysis and interpretation of the data.
View Article and Find Full Text PDFAgricultural and food production systems are constantly evolving in response to societal and environmental factors. These sectors are also laden with occupational hazards, creating an opportunity for emerging and re-emerging issues such as emerging markets and changing worker demographics. The Upper Midwest is a region of intensive agricultural production, with many states leading the United States in livestock and crop production.
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