Publications by authors named "Sudhagar Rajaprakasam"

From the fluff generated during 2005, after the preliminary experiments (2005-2007), a promising clone G2005047 has been identified. It showed moderate resistance to red rot (3.6 on a 9-scale scoring system), less susceptibility to shoot borer (13.

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Article Synopsis
  • * Key findings included identifying high-yielding and stable genotypes (G1, G25, G3, G27) that outperformed the parent strain, with yield advantages ranging from 28.68% to 42.99%.
  • * Nutritional analysis indicated variations in macronutrient levels, strong positive correlations between yield and protein, and highlighted the potential of G1 and G25 for specific food products like pastries and weaning foods, respectively.
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Bare and stabilized zinc oxide nanoparticles (ZnO NPs) were prepared by a microwave-assisted method and used as a priming agent to improve the morphological, physiological, and biochemical quality of . The priming action was made under normal and moisture stress conditions. A microwave reactor of 850 watts power was used to heat 30 mL of a nanocolloidal solution at 140 °C for 20 min.

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Cluster bean (Guar) is the major source of industrial gum. Knowledge on the molecular events regulating galactomannan gum accumulation in guar will pave way for accelerated development of gummy guar genotypes. RNA Seq analysis in the immature seeds of contrasting cluster bean genotypes HGS 563 (gum type) and Pusa Navbahar (vegetable type) resulted in the generation of 19,855,490 and 21,488,472 quality reads.

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Soybean is an important oilseed cum vegetable crop, susceptible to various biotic stresses which is attributed to recent decline in crop productivity. The emergence of virulent biotypes/strains of different plant pathogens necessitates the development of new crop varieties with enhanced host resistance mechanisms. Pyramiding of multiple disease-resistant genes is one of the strategies employed to develop durable disease-resistant cultivars to the prevailing and emerging biotypes of pathogens.

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