Occurrence and risk assessment of sterigmatocystin in agricultural products and processed foods in Korea.

Sterigmatocystin (STC), a carcinogenic mycotoxin, is known to be produced during the biosynthetic pathway of aflatoxin B. STC in various foods was determined by LC-MS/MS and its risks were assessed. The analytical method was validated in different food categories, and the performance was acceptable based on the criteria of AOAC.

Development of an antioxidative packaging film based on khorasan wheat starch containing moringa leaf extract.

The aim of this study was to develop and characterize the properties of khorasan wheat starch (KWS) films containing moringa leaf extract (MLE) as an antioxidative packaging material. KWS was isolated from khorasan wheat and used as a film base material. Different amounts (0, 0.

Application of Adzuki Bean Starch in Antioxidant Films Containing Cocoa Nibs Extract.

In this study, starch extracted from adzuki bean (ABS) was used as a biodegradable film source. In addition, to develop a new antioxidant film, various amounts of cocoa nibs extract (CNE, 0.3%, 0.

Characterization of Alginate Films Containing Cinnamon Essential Oils.

In this study, alginate (ECA) was used as a base material for biodegradable films. Calcium chloride (CaCl₂) was used as a cross-linking agent, and various concentrations (0%, 0.4%, 0.