Comparison of manual and automated body condition scoring of commercial dairy cattle.

Background: Body condition scoring of dairy cows estimates their body reserves. Automation allows increased data availability and reduced labour costs. The aim of this study was to compare an automated (AUT) body condition score (BCS) system to manual observers on a single commercial dairy farm in south-west England.

Assessing the effects of weekly preweaning health scores on dairy calf mortality and productivity parameters: cohort study.

A longitudinal cohort study was conducted to follow the health of 787 calves from one UK dairy farm over a two-and-a-half-year period. Weekly health scores were gathered using a modified version of the Wisconsin Calf Scoring system (which did not record ear position) until calves were eight weeks of age, combined with data on colostral passive transfer, mortality, age at first conception and 305-day milk yield. High morbidity levels were detected, with 87 per cent of calves experiencing at least one clinically significant event (diarrhoea, pyrexia, pneumonia, nasal or ocular discharge, navel ill or joint ill).