Spatial-temporal variability in under-canopy soil fertility and nutritional contents of cashew trees in Makonde Plateau of southeastern Tanzania.

This study was conducted out to evaluate the soil fertility in under the cashew tree canopy and nutritional contents of cashew trees on the Makonde Plateau in southeast Tanzania. Seven villages were included, all of which were geographically close to one another yet had the same agro-ecology. The cashew plant samples were taken above the same longitudinal segment as the soil samples, which were taken in under canopies of cashew trees.

The effect of nitrogen-fertilizer and optimal plant population on the profitability of maize plots in the Wami River sub-basin, Tanzania: A bio-economic simulation approach.

Maize () is the essential staple in sub-Saharan Africa (SSA) and Tanzania in particular; the crop accounts for over 30% of the food production, 20% of the agricultural gross domestic product (GDP) and over 75% of the cereal consumption. Maize is grown under a higher risk of failure due to the over-dependence rain-fed farming system resulting in low income and food insecurity among maize-based farmers. However, many practices, including conservation agriculture, soil and water conservation, resilient crop varieties, and soil fertility management, are suggested to increase cereal productivity in Tanzania.