Publications by authors named "Simon Muhoho Njoroge"

The volatile constituents of cold-pressed peel essential oils of redblush grapefruit (Citrus paradisi Macfadyen forma Redblush) and pummelo (Citrus grandis Osbeck) from the same locality in Kenya were determined by GC and GC-MS. A total of 67 and 52 compounds, amounting to 97.9 and 98.

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Synopsis of recent research by authors named "Simon Muhoho Njoroge"

  • - Simon Muhoho Njoroge's research primarily focuses on the analysis of volatile constituents in essential oils extracted from various citrus fruits using techniques such as Gas Chromatography (GC) and Gas Chromatography-Mass Spectrometry (GC-MS).
  • - His key findings include the identification of 67 volatile compounds in redblush grapefruit and 52 in pummelo, highlighting the complexity and richness of these essential oils native to Kenya.
  • - Additionally, Njoroge's work has investigated the changes in volatile profiles and artifact formation in Daidai peel oil during storage, emphasizing the importance of understanding storage conditions for maintaining oil quality.

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