Publications by authors named "Shubhen Kapila"
J Agric Food Chem
April 2003
Article Synopsis
- Researchers synthesized oligomers from l-methionine (Met) and its analogue, d,l-HMB, using the enzyme papain.
- The resulting oligomers were separated via reverse phase liquid chromatography (RPLC) and characterized using electrospray ionization-mass spectrometry (ESI-MS) and matrix-assisted laser desorption ionization time of flight mass spectrometry (MALDI-TOF-MS).
- Findings indicated that the co-oligomers mainly consisted of 4-8 Met residues with one HMB residue, and HMB was positioned at the N-terminal end of the oligopeptide chain.
