Publications by authors named "Shuang-Zi Luo"
Article Synopsis
- - A new monoclonal antibody was created specifically for detecting tyramine, utilizing a novel hapten design.
- - Researchers developed a smartphone-assisted multicolor immunoassay that uses enzyme-driven color changes for visual evaluation of tyramine levels.
- - The assay can accurately detect tyramine in food products like beef, pork, and yogurt at a sensitivity of 19.7 mg/kg, with validation results showing high reliability against traditional methods.
