Publications by authors named "Shota Osumi"

This article describes the growth of 18 acclimatized and 11 non-acclimatized rice varieties grown in a hydroponic nutrient solution in a glasshouse. Four plants from each variety were grown under control conditions, salinity stress following control conditions (salinity), and salinity stress following acclimation (salinity/acclimation) conditions. Sampling was performed at the end of the salinity treatment (36 days of growth).

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To elucidate the mechanisms of salt acclimation, physiological parameters of 70 rice varieties were compared under control and salt stress conditions after the acclimation treatment. The results indicated that some rice varieties had the ability to acclimatize to salt stress, exhibiting improved growth following the acclimation treatment under subsequent salinity stress compared to those without acclimation treatment. Conversely, some varieties exhibited reduced growth both with and without acclimation treatment under subsequent salinity stress.

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