Publications by authors named "Shi Hai-Pei"

Carbonized ginger, a type of charry herb, has been used as a hemostatic medicine since ancient times. However, there are some serious problems such as inhomogeneous heating and emitting smoke during processing with traditional stir-frying method. To investigate the feasibility to obtain carbonized ginger by stir-frying with sand instead of stir-frying method.

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Synopsis of recent research by authors named "Shi Hai-Pei"

  • - Shi Hai-Pei's research focuses on improving traditional preparation methods for herbal medicines, specifically exploring alternative techniques to enhance efficiency and safety in the processing of herbal products.
  • - The study titled "Alternative processing technology for the preparation of carbonized Zingiberis Rhizoma by stir-frying with sand" investigates replacing the conventional stir-frying method with sand stir-frying to mitigate issues like inhomogeneous heating and smoke emission during the preparation of carbonized ginger.
  • - Findings indicate that stir-frying with sand could be a viable alternative for producing carbonized ginger, maintaining its medicinal properties while addressing the drawbacks of traditional processing methods.