Lipidomics-based association study reveals genomic signatures of anti-cancer qualities of pigmented rice sprouts.

Introduction: The genetic wealth present in pigmented rice varieties offer abundant variation in different sources of antioxidants to meet nutritional security targets among rice-consuming communities. There is limited knowledge of the dynamic changes in the lipidome of rice during germination and the corresponding genes associated with the antioxidant and anti-cancerous properties of lipophilic fractions of pigmented rice sprouts (PRS).

Methods: In this study, we profiled the lipidome of diverse pigmented rice collections of germinated sprouts.