Amino acid digestibility in low-fat distillers dried grains with solubles fed to growing pigs.

The objective of this experiment was to determine the standardized ileal digestibility (SID) of amino acids (AA) in 3 sources of distillers dried grains with solubles (DDGS) with different concentrations of fat. Twelve growing barrows (initial body weight: 76.1 [Formula: see text] 6.