Glycine betaine: A multifaceted protectant against salt stress in Indian mustard through ionic homeostasis, ROS scavenging and osmotic regulation.

Salt stress is a prevalent environmental issue that disrupts the redox balance and metabolic processes in plants, leading to reduced crop growth and productivity. Currently, over 6.74 million hectares in India are salt-affected, and about 75% of this land lies in states that are the major cultivators of edible oilseed crops (rapeseed-mustard).

Salicylic acid and trehalose attenuate salt toxicity in Brassica juncea L. by activating the stress defense mechanism.

Two significant soil degradation processes that pose a hazard to our ecosystems are soil salinization and sodification. The information on potential of salicylic acid (SA) and trehalose (Tre) to induce abiotic stress signaling and triggers physio-biochemical responses in crop plants is limited. Therefore, the present study was aimed to investigate the efficacy of 5 μM SA and/or 10 mM Tre in improving the growth, photosynthesis, ion homeostasis, nutrient acquisition, antioxidant defense system and yield of mustard plants growing under sodium chloride (NaCl) stress (0, 50, 100 and 150 mM NaCl).

Plant growth regulators mediated mitigation of salt-induced toxicities in mustard (Brassica juncea L.) by modifying the inherent defense system.

Salt stress is one of the common environmental threats to crop growth, development, and productivity. Plant growth regulators (PGRs) are natural messengers and are known to play pivotal roles at different stages of the growth and development of plants under various environmental conditions. Keeping in mind the importance of PGRs in stress management, a factorial randomized pot experiment was conducted to evaluate the efficiency of three selected PGRs, namely gibberellic acid (GA), salicylic acid (SA) and triacontanol (Tria) for the amelioration of NaCl stress in mustard.

Triacontanol as a dynamic growth regulator for plants under diverse environmental conditions.

Triacontanol (TRIA) being an endogenous plant growth regulator facilitates numerous plant metabolic activities leading to better growth and development. Moreover, TRIA plays essential roles in alleviating the stress-accrued alterations in crop plants via modulating the activation of the stress tolerance mechanisms. The present article critically focuses on the role of exogenously applied TRIA in morpho-physiology and biochemistry of plants for example, in terms of growth, photosynthesis, enzymatic activity, biofuel synthesis, yield and quality under normal and stressful conditions.