Contamination of pet food with is a serious public health concern, and several disease outbreaks have recently occurred due to human exposure to tainted pet food. The problem is especially challenging for raw pet foods (which include raw meats, seafood, fruits, and vegetables). These foods are becoming increasingly popular because of their nutritional qualities, but they are also more difficult to maintain -free because they lack heat-treatment.
View Article and Find Full Text PDFHuman salmonellosis has been associated with contaminated pet foods and treats. Therefore, there is interest in identifying novel approaches for reducing the risk of Salmonella contamination within pet food manufacturing environments. The use of lytic bacteriophages shows promise as a safe and effective way to mitigate Salmonella contamination in various food products.
View Article and Find Full Text PDFTetrahymena telomeres are protected by a protein complex composed of Pot1, Tpt1, Pat1, and Pat2. Pot1 binds the 3' overhang and serves multiple roles in telomere maintenance. Here we describe Pot2, a paralog of Pot1 which has evolved a novel function during Tetrahymena sexual reproduction.
View Article and Find Full Text PDFA cocktail of six lytic bacteriophages, SalmoFreshâ„¢, significantly (p < 0.05) reduced the number of surface-applied Kentucky and Brandenburg from stainless steel and glass surfaces by > 99% (2.1-4.
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