Publications by authors named "Seongshin Lee"

Objective: Changes in ambient temperature negatively impact livestock productivity, with thermal stress causing physiological changes that affect beef quality and quantity. The calf stage is critical, as thermal stress during this period can have lasting effects on productivity. This study examined the impact of weather conditions on calf growth, carcass traits, and their interrelationships in Korean native Hanwoo steers.

View Article and Find Full Text PDF

This study aimed to assess the effects of microbial additives that produce antimicrobial and digestive enzymes on the growth performance, blood metabolites, fecal microflora, and carcass characteristics of growing-finishing pigs. A total of 180 growing-finishing pigs (Landrace × Yorkshire × Duroc; mixed sex; 14 weeks of age; 58.0 ± 1.

View Article and Find Full Text PDF

The present study investigated the effects of microbial additives producing antimicrobial and digestive-enzyme activities on the growth performance, blood metabolites, and fecal microflora of weaning pigs from 21 to 42 d of age. A total of 144 weaning pigs (1:1 ratio of gilt and boar; 21 d of age; 7.40 ± 0.

View Article and Find Full Text PDF