Publications by authors named "Sena Kavas"
Phytochem Anal
December 2024
Article Synopsis
- Scientists are studying how to get useful substances, called phenolic antioxidants, from grape seeds left over after making wine, which is good for the environment and could save money.
- They used special mixtures called deep eutectic solvents to help extract these antioxidants, trying different recipes to see what works best.
- The best results were found when they used a mix of ethylene glycol and acetic acid with 50% water added, worked for 85 seconds, and used a small amount of grape seeds.
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