Biodecolorization of biogas plant effluent derived from anaerobically digested distillery wastewater by naturally selected Pseudomonas putida.

Effluent from biogas plants can contribute to serious environmental issues due to its high organic compound content and its dark color. This study utilizes Pseudomonas putida strains isolated from activated sludge in a wastewater treatment plant to reduce the organic compound content and dark color of biogas plant effluent. The treatment of effluent from the anaerobic digestion of distillery wastewater with P.

Adsorption of Fluoride onto Acid-Modified Low-Cost Pyrolusite Ore: Adsorption Characteristics and Efficiencies.

Fluoride concentrations in the groundwater continue to be a major cause for concern in Thailand, particularly in the country's north and west. The process of removing fluoride through adsorption has captured the attention of the abundance of ore in the mining industry. For the purpose of this investigation, the utilization of the adsorbent pyrolusite, which is a manganese mineral largely composed of MnO, was a major component.

Efficiencies of O-MBR and A/O-MBR for Organic Matter Removal from and Trihalomethane Formation Potential Reduction in Domestic Wastewater.

Lab-scale anoxic/oxic membrane bioreactor (A/O-MBR) and oxic membrane bioreactor (O-MBR) systems using a submerged polysulfone hollow-fiber membrane module with a pore size of 0.01 μm and a total surface area of 1.50 m were used to treat domestic wastewater.

Improvement of solid-state anaerobic digestion of broiler farm-derived waste via fungal pretreatment.

Fungus, Trichoderma longibrachiatum, was used for the pretreatment of broiler farm derived-lignocellulosic bedding material (rice husk) to enhance the subsequent solid-state anaerobic digestion (SS-AD). Fungal pretreatment efficacy was evaluated through a series of batch studies with respect to carbon-to-nitrogen (C/N) ratio and pretreatment time. Lignocellulosic outer layer structure disruption of the rice husk was prominent under the best fungal pretreatment condition evaluated (C/N ratio of 18.

Bioconversion of yellow wine wastes into microbial protein via mixed yeast-fungus cultures.

The potential for microbial protein production in the mixture of yellow wine lees and rice soaking wastewater was examined. Strong symbiotic effect was observed in fermentation with yeast-fungus mixed culture of Candida utilis and Geochichum candidum at a ratio of 1:1 (v/v). The maximum specific biomass yield of 4.

Automatic process control in anaerobic digestion technology: A critical review.

Anaerobic digestion (AD) is a mature technology that relies upon a synergistic effort of a diverse group of microbial communities for metabolizing diverse organic substrates. However, AD is highly sensitive to process disturbances, and thus it is advantageous to use online monitoring and process control techniques to efficiently operate AD process. A range of electrochemical, chromatographic and spectroscopic devices can be deployed for on-line monitoring and control of the AD process.

Production of protein-rich fungal biomass in an airlift bioreactor using vinasse as substrate.

The potential for large-scale production of an edible fungus, Rhizopus oligosporus, on a liquid residue from sugar-to-ethanol production, vinasse, was investigated. An airlift bioreactor (2.5-L working volume) was used for cultivating the fungus on 75% (v/v) vinasse with nutrient supplementation (nitrogen and phosphorus) at 37°C and pH 5.

Biodiesel-derived crude glycerol bioconversion to animal feed: a sustainable option for a biodiesel refinery.

This study examined the potential of producing an edible fungus, Rhizopus microsporus var. oligosporus, on biodiesel-derived crude glycerol. Prolific fungal growth was observed with a fungal biomass yield of 0.

Innovative biorefinery concept for sugar-based ethanol industries: production of protein-rich fungal biomass on vinasse as an aquaculture feed ingredient.

This study examined the potential of producing a protein-rich fungus, Rhizopus microsporus (var. oligosporus), as an aquaculture feed ingredient on vinasse generated during sugar-based ethanol fermentation. Optimization studies showed prolific fungal growth at pH 5.

Ultrasound improved ethanol fermentation from cassava chips in cassava-based ethanol plants.

The effects of ultrasound and heat pretreatments on ethanol yields from cassava chips were investigated. Cassava slurries were sonicated for 10 and 30 s at the amplitudes of 80, 160, and 320 microm(pp) (peak to peak amplitude in microm) corresponding to low, medium, and high power levels, respectively. The sonicated and non-sonicated (control) samples were then subjected to simultaneous liquefaction-saccharification and ethanol fermentation.

Ultrasound pretreatment of cassava chip slurry to enhance sugar release for subsequent ethanol production.

The use of ultrasound pretreatment to enhance liquefaction and saccharification of cassava chips was investigated. Cassava chip slurry samples were subjected to sonication for 10-40 s at three power levels of low (2 W/mL), medium (5 W/mL), and high (8 W/mL). The samples were simultaneously exposed to enzymes to convert starch into glucose.