Consumers of insect-based foods: a cross-cultural study between Belgium and Gabon.

Human consumption of insects has previously been examined in cross-cultural studies. However, such studies rarely include African countries and willingness-to-pay for insect-based food has never been assessed in cross-cultural studies. The current study presents a cross-cultural study conducted with 409 urban dwellers from Belgium (191 males; 218 females) and 412 urban dwellers from Gabon (219 males; 193 females).

Identification of the Alarm Pheromone of Cowpea Aphid, and Comparison With Two Other Aphididae Species.

In response to a predator attack, many Aphidinae species release an alarm pheromone, which induces dispersal behavior in other individuals within the colony. The major component of this pheromone is the sesquiterpene (E)-β-farnesene (Eβf), but variations occur between aphid species. In the present work, we collected, identified, and quantified the alarm pheromone of Aphis craccivora Koch (Hemiptera: Aphididae), before quantifying the escape behavior induced in the neighboring individuals.