The Periodic Feeding Frequency of the Juvenile Tropical Rock Lobster () in the Examination of Chemo-Attract Diet Performance and Colour-Contrast Preference.

Significant research investment into tropical rock lobster (TRL) aquaculture production methods has led to a rapidly developing industry in Vietnam and, more recently, in Australia. The need for an effective formulated feed has been highlighted for both industries; however, feed intake has been a consistent limitation. Visual and chemical cues regulating feed recognition and consumption are expected to yield valuable data, leading to increased feed intake.

Adverse effect of early-life high-fat/high-carbohydrate ("Western") diet on bacterial community in the distal bowel of mice.

Obesity and other lifestyle diseases in modern society can be related to historical dietary changes from diets balanced in omega-6 and omega-3 to the unbalanced "Western-type" diet. It is recognized that diet influences the murine and human gut microbiome, and most research indicates that microbial diversity and composition are altered by high-fat diets (HFDs). However, good knowledge about the effects of early exposure to HFD on the maturation and structure of the bacterial community is limited.