Evaluation of antioxidant activity of some common mosses.

The antioxidant activity of ethanol extracts of Atrichum undulatum, Polytrichum formosum (Polytrichaceae), Pleurozium schreberi (Entodontaceae) and Thuidium tamariscinum (Thuidiaceae) was evaluated by an electrochemical method (cyclic voltammetry) and standard photometric methods: Fe(III) to Fe(II) reducing power, nitric oxide scavenging (NO) assay and simulation of Fenton-type reaction by nonsite-specific (NSSOH) and site-specific (SSOH) hydroxyl radical-mediated 2-deoxy-D-ribose degradation inhibition. The total content of phenols was determined by the Folin-Ciocalteau reagent. All tested species showed antioxidant effects lower than the positive control, caffeic acid.

Antioxidant and free radical scavenging activities of five moss species.

Total phenolic content, reducing power, antioxidant and free radical scavenging activities of ethanol extracts of five mosses were determined in vitro. No correlation between the total phenolic content and antioxidant or scavenging activities was found.