Effect of disodium phthalocyanine on the structural, optical, electrical, and dielectric properties of PVA/CMC blend towards optoelectronic applications.

In this work, composite films of the polyvinyl alcohol/carboxymethyl cellulose (PVA/CMC) blend (50/50 wt%) doped with various weight percentages of disodium phthalocyanine (NaPc) dye were fabricated utilizing a traditional casting procedure. The structural, morphological, and optical properties of the prepared films were investigated using FT-IR, XRD, SEM, and UV-Vis. FT-IR spectra reveal potential molecular interactions between the NaPc dopants and the polymer blend, which may affect the overall material properties.

Traceability, authentication, and quality control of food-grade lavender essential oil: A comprehensive review.

The global lavender essential oil (LaEO) market is projected to grow at a compound annual growth rate (CAGR) of 6.3 %-6.8 % from 2024 to 2033.

Clove and Thyme Essential Oils: From Molecular Docking to Food Application-A Study of Their Preservative Properties in Buttermilk.

This study investigates clove (CEO) and thyme (TEO) essential oils as natural preservatives, focusing on their composition, antimicrobial and antioxidant properties, and application in buttermilk. In the first part, GC-MS analysis identified eugenol (73.45%) and thymol (27.

Therapeutic Potential of Thymoquinone and Its Nanoformulations in Pulmonary Injury: A Comprehensive Review.

As a crucial organ, the lung is exposed to various harmful agents that may induce inflammation and oxidative stress, which may cause chronic or acute lung injury. , also known as black seed, has been widely used to treat various diseases and is one of the most extensively researched medicinal plants. Thymoquinone (TQ) is the main component of black seed volatile oil and has been proven to have antioxidant, anti-inflammatory, and antineoplastic properties.