Stomatal and non-stomatal limitations are responsible in down-regulation of photosynthesis in melon plants grown under the saline condition: Application of carbon isotope discrimination as a reliable proxy.

Salinity is one of the most severe environmental stresses limiting agricultural crop production worldwide. Photosynthesis is one of the main biochemical processes getting affected by such stress conditions. Here we investigated the stomatal and non-stomatal factors during photosynthesis in two Iranian melon genotypes "Ghobadlu" and "Suski-e-Sabz", as well as the "Galia" F1 cultivar, with an insight into better understanding the physiological mechanisms involved in the response of melon plants to increasing salinity.

Genotypic differences in physiological and biochemical responses to salinity stress in melon (Cucumis melo L.) plants: Prospects for selection of salt tolerant landraces.

Melon (Cucumis melo L.) is one of the most important horticultural crops in Iran often cultivated in arid and semiarid regions of the country with salinity problems. The objective of this work was to better understand the mechanisms of physiological and biochemical responses to salinity stress of five Iranian melon landraces "Samsuri", "Kashan", "Khatouni", "Suski-e-Sabz", and "Ghobadlu" from different geographical origins, and "Galia" F1 cultivar.