Two factorial completely randomized design trials 2×2 and 2×2×2 were conducted to evaluate the effect of a blend of essential oils and organic acids (Biacid™) in broiler breeder diets at two levels, two dietary non-starch polysaccharides (NSPs) levels and injection of Biacid™ on their progenies performance, respectively. 240 broiler breeders of Ross 308 strain were fed from the age of week 44 for 12 weeks in four groups. 120 produced eggs from each group were divided in two groups of 60 eggs for injecting by 0.
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