Publications by authors named "S Z Ndlela"

Koinobiont endoparasitoids regulate the physiology of their hosts through altering host immuno-metabolic responses, processes which function in tandem to shape the composition of the microbiota of these hosts. Here, we employed 16S rRNA and ITS amplicon sequencing to investigate whether parasitization by the parasitoid wasps, Diachasmimorpha longicaudata (Ashmaed) (Hymenoptera: Braconidae) and Psyttalia cosyrae (Wilkinson) (Hymenoptera: Braconidae), induces gut dysbiosis and differentially alter the gut microbial (bacteria and fungi) communities of an important horticultural pest, Bactrocera dorsalis (Hendel) (Diptera: Tephritidae). We further investigated the composition of bacterial communities of adult D.

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Before the introduction of (Hendel) to sub-Saharan Africa, (Walker) was economically the most important pest in mango farming. Its native natural enemy, the solitary parasitoid (Wilkinson), played a crucial role in bio-control, later complemented by the exotic parasitoids (Ashmead) and (Sonan) among Integrated Pest Management (IPM) systems. To understand the mango--parasitoid tritrophic interaction, we assessed the responses of the fruit fly and the three parasitoids to headspace volatiles from various mango conditions.

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The false codling moth (FCM), Thaumatotibia leucotreta, is a major quarantine pest native to Africa. Physical postharvest phytosanitary measures such as cold and heat treatments are championed to control its spread to new regions. However, the molecular changes that T.

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Phthorimaea absoluta (Meyrick) (= Tuta absoluta) (Lepidoptera: Gelechiidae), is the most damaging insect pest threatening the production of tomato and other solanaceous vegetables in many countries. In this study, we predicted the risk of establishment and number of generations for P. absoluta in the current and future climatic conditions under two Shared Socioeconomic Pathways (SSP2-4.

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The negative effects of pest infestation on agricultural production cannot be underestimated. There have been several efforts to control these pests, chiefly through the use of synthetic pesticides. However, the continuous use of the chemicals causes pest resistance and resurgence and presents high human and environmental risks.

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