Publications by authors named "S Valiente"

Article Synopsis
  • Researchers measured levels of mercury, cadmium, and selenium in several shark species from the western coast of Baja California Sur, Mexico, which are significant for local fisheries.
  • The study assessed compliance with Mexican dietary standards and examined potential health risks, particularly for vulnerable groups like young children and pregnant women, finding safe consumption limits based on estimated weekly intake.
  • While general health risks for adults are low, children should limit their consumption to no more than 0.5 kg of shark meat per week to avoid carcinogenic risks.
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Cancer is a genetic disease requiring multiple mutations for its development. However, many carcinogens are DNA-unreactive and nonmutagenic and consequently described as nongenotoxic. One of such carcinogens is nickel, a global environmental pollutant abundantly emitted by burning of coal.

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Inhalation exposure to hexavalent chromium is known to cause lung cancer and other pulmonary toxicity. Cellular metabolism of chromium(VI) entering cells as chromate anion produces different amounts of reactive Cr(V) intermediates and finally yields Cr(III). Direct reduction of Cr(VI) by ascorbate (Asc), the dominant metabolic reaction in vivo but not in standard cell cultures, skips production of Cr(V) but still permits extensive formation of Cr-DNA damage.

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The development of new non-dairy probiotic foods is interesting, given lactose intolerance, milk allergies, and the growing trend of vegetarianism. In this paper, beer has been used as a probiotic delivery matrix, using as an alternative to conventional brewer's yeast. The strain was able to grow in worts prepared with hops containing different alpha-acid concentrations, attaining in all cases a final cell concentration above 1·10 cells mL.

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Anthropogenic microparticles (e.g., microplastics) are present in sewage plants, especially in sludge streams.

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