Publications by authors named "S D Roloson"

Sustainable livestock systems focus on mitigating natural resource use such as water. Dietary management strategies can significantly reduce the water footprint of livestock animals; however, animal health is of concern when animals reduce water intake due to subacute dehydration. To evaluate potential consequences of this nutritional management intervention, a total of 23, 60 ± 3 days old nursing Holstein bull calves, weighing 94.

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In temperate estuaries of the southern Gulf of St. Lawrence, intermittent seasonal anoxia coupled with phytoplankton blooms is a regular occurrence in watersheds dominated by agricultural land use. To examine the spatial relationship between dissolved oxygen and phytoplankton throughout the estuary to assist in designing monitoring programs, oxygen depth profiles and chlorophyll measurements were taken bi-weekly from May to December in 18 estuaries.

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In similar experiments conducted in 1996 and 2009, yellow perch (Perca flavescens) were stocked into two experimental systems: a demonstration lake where oil sands fine tailings were capped with natural water and a lake in a watershed containing bitumen-bearing sodic clays. In both experiments, yellow perch were captured in May from a nearby reservoir and released into the experimental ponds. Perch were recaptured in the experimental systems, the source lake, and two reference lakes in late September and lethally sampled to examine reproductive parameters.

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