Publications by authors named "S Carnell"

Objective: This study investigated longitudinal relationships between social media usage and binge eating (BE) in early adolescence and explored potential moderating effects of sex and BMI.

Methods: Data from the Adolescent Brain Cognitive Development (ABCD) Study, including 1940 participants aged 11 to 12 years at Wave 1, were analyzed over three annual waves. Social media addiction (SMA) scores and time spent on social media were calculated from self-report questionnaires.

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Food motivation varies between individuals, affecting body weight and risk for eating disorders. Prior neuroimaging studies in youth and adults have revealed functional and structural alterations in the anterior cingulate cortex [ACC] in those with obesity and disordered eating but have not investigated their neurochemical underpinnings. In a sample of 37 children aged 4 to 13 years old, we used Magnetic Resonance Spectroscopy [MRS] to assess levels of γ-aminobutyric acid [GABA] - the major inhibitory neurotransmitter in the human brain - quantified relative to creatine in a 27-ml voxel including the dorsal ACC.

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Article Synopsis
  • The study aimed to analyze brain structure differences in children with ADHD and those with obesity, focusing on brain regions related to cognitive control and reward.
  • It involved 471 children aged 8-12, comparing brain morphology using structural MRI between those with ADHD (some being overweight/obese) and neurotypical controls (some also overweight/obese).
  • Results showed lower surface area in ADHD children and lower cortical thickness in those with obesity, suggesting unique brain changes associated with each condition as well as combined effects of ADHD and obesity on brain regions important for cognitive and motivational processes.
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Importance: Limited access to healthy foods, resulting from residence in neighborhoods with low food access, is a public health concern. The contribution of this exposure in early life to child obesity remains uncertain.

Objective: To examine associations of neighborhood food access during pregnancy or early childhood with child body mass index (BMI) and obesity risk.

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