Publications by authors named "S A Napoli"

Within the framework of surface-adsorbate interactions relevant to chemical reactions of spent nuclear fuel, the study of actinide oxide systems remains one of the most challenging tasks at both the experimental and computational levels. Consequently, our understanding of the effect of their unique electronic configurations on surface reactions lags behind that of d-block oxides. To investigate the surface properties of this system, we present the first infrared spectroscopy analysis of carbon monoxide (CO) interaction with a monocrystalline actinide oxide, UO(111).

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Purpose: 1) To identify outcome measures used in support programs designed to enhance functioning in autistic children and adolescents, and 2) To map the content of these measures to the domains of the International Classification of Functioning, Disability and Health (ICF).

Methods: A systematic review was conducted. Searches were performed in Medline/PubMed, EMBASE and Virtual Health Library databases, with no restrictions imposed regarding language or year of publication.

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Background: Monacolin-K, the active component of red yeast rice (RYR), reduces cholesterol by inhibiting HMG-CoA reductase. Following safety concerns, the European Food Safety Authority (EFSA) recommended limiting Monacolin-K intake to less than 3 mg/day due to adverse effects at higher doses.

Case Presentation: A study comparing Armolipid Plus and LopiGLIK found LopiGLIK more effective in lowering LDL cholesterol, possibly due to slightly higher dosages of Berberine and Monacolin-K.

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  • - This study examined how pH levels affect the piezoelectric response of dentin in root canal treated teeth by using extracted mandibular canines as specimens.
  • - Thirty teeth samples were cut into small pieces and soaked in different pH solutions (4.4, 7.4, 10.4) before being tested under mechanical force.
  • - Findings showed no significant differences in electrical response when force was applied vertically, but distinct variations were observed when applied along the dentinal tubules, indicating pH does influence dentin's piezoelectric properties.
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  • The study explored the effects of three biostimulants on 'Creativo' F1 cherry tomato plants over two growing cycles, focusing on individual and combined applications to enhance crop yield and sustainability.
  • Results indicated that the combination of Tricho + PE + PH significantly improved fresh shoot biomass, total and marketable fruit production, and the average weight of marketable fruits compared to untreated plants.
  • The research also highlighted the ability of biostimulants to enhance qualitative traits of the cherry tomatoes, with the best economic return achieved through the unique application of the tropical plant extract (PE).
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