Publications by authors named "Rou-Jun Pan"

Iron overload increases fasting blood glucose level in mice, leading to insulin insensitivity. However, no such relationship has been shown in the population. The relationship between whole blood iron levels and fasting blood glucose levels remained unclear.

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Article Synopsis
  • Dyslipidemia is a common health issue linked to various diseases, with a notable connection to ferroptosis, which is driven by iron levels in the body.
  • A study conducted in Taizhou, China, involving 1,917 residents, found a significant positive correlation between whole blood iron levels and parameters such as total cholesterol, triglycerides, and low-density lipoprotein cholesterol, particularly in men.
  • The findings suggest that managing whole blood iron levels could be an effective strategy for controlling dyslipidemia, especially in terms of triglycerides and cholesterol among the population.
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