Publications by authors named "Rosana de Cassia de Souza Schneider"

Potato (Solanum tuberosum) cultivation faces the challenge of excessive pesticide use. During processing, the disposal of large volumes of contaminated water into water bodies can result in severe environmental damage, such as fish deaths. This study aimed to evaluate the toxicological effects of chemical compounds present in the effluent from a potato-processing industry using the test organism Cyprinus carpio.

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Purpose: is a halophilic genus of microalgae with high potential in the global food market. The microalgal cultivation process contributes to not only economic impact but also environmental impact, especially regarding the artificial medium composition. In this context, a life cycle assessment was carried out to analyze the impacts associated with the components of the modified Johnson medium (MJM) and to predict the best scenarios to cultivate and for biomass, glycerol, and beta-carotene production.

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Article Synopsis
  • The study examines how adding CO affects the growth and biochemical traits of the microalga Tetradesmus obliquus in a hybrid algal production system (HAPS) that combines tubular photobioreactors and thin-layer cascade systems.
  • CO addition was found to enhance productivity and improve the biomass's protein, lipid, pigment, and unsaturated fatty acid content.
  • The HAPS setup demonstrates efficient CO fixation, leading to higher productivity and better-quality biomass in microalgae cultures when used in open systems.
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The present work aimed to quantify the macronutrients and the fatty acid (FA) profile in different killing methods, blanching (BC) and freezing (FR), on edible insects of the speciesTenebrio molitor(TM) andZophobas morio(ZM). Concerning macronutrients TM-BC and TM-FR presented 51.2% and 50.

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Untreated or poorly treated wastewater still represents environmental issues world-widely. Wastewater, especially saline wastewater treatment, is still primarily associated with high costs from physical and chemical processes, as high salinity hinders biological treatment. One favourable way is to find the suitable biological pathways and organisms to improve the biological treatment efficiency.

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Plastics are alternatives to enable the distribution of industrialized products, especially food. Packaging is versatile and of great importance for the conservation of products. However, plastic packaging impacts the environment and calls for a clean technology and circular economy approach to mitigate the damage.

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The accumulation of environmental pesticides can cause problems in aquatic ecosystems and adverse effects in humans. These compounds can be found in water due to runoff from agricultural, industrial and domestic applications. In Southern Brazil, tobacco cultivation is one of the most important economic agricultural activities.

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Traditional methodologies of conventional drinking water treatment are unable to remove some chemical compounds, such as those that cause odor and taste in drinking water. The present work aims to evaluate the efficiency of advanced oxidations processes, using UV radiation, O and O + UV in the degradation of geosmin (GSM) and 2-methylisoborneol (2-MIB) in synthetic samples. The efficiency of the processes was monitored by Gas Chromatography coupled with Mass Spectrometry using solid phase microextration technique.

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Objective The aim of this study was to evaluate the quality of air in surgical centre rooms of a hospital in the South of Brazil. Methods An evaluation of the parameters of comfortability (temperature, luminosity, concentration of carbon dioxide and relative humidity), microbiological analysis and chromatographic of the particulate material present in the filters of air conditioners was carried out. Results Regarding the aspects of comfortability, three surgical rooms did not present temperature in accordance to the current legislation, but were found within the ideal patterns in other environmental factors.

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Zygosaccharomyces bailii BCV 08, a yeast isolated from red wine barrels in Brazil, was evaluated as co-starter in fermentations with Saccharomyces cerevisiae. Z. bailii BCV 08 was preliminarily shown to produce high levels of esters, and the production was optimized in bench and bioreactor scales using grape must.

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The selection of ester-producing yeasts is difficult because these molecules evaporate quickly, are extremely unstable and may be missed during analytical manipulation. We propose an easy, fast and efficient headspace-SPME method for screening of ester-producing yeasts directly at the extraction vials (in situ HS-SPME).

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The main objective of this study was to use infrared spectroscopy to identify vegetable oils used as raw material for biodiesel production and apply multivariate analysis to the data. Six different vegetable oil sources--canola, cotton, corn, palm, sunflower and soybeans--were used to produce biodiesel batches. The spectra were acquired by Fourier transform infrared spectroscopy using a universal attenuated total reflectance sensor (FTIR-UATR).

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