Introduction: Malnutrition and weight loss in cancer patients is a common problem that affects the prognosis of the disease. In the case of CRC, malnutrition rates range between 30 and 60%.
Objectives: Description of the preoperative nutritional status of patients diagnosed with colorectal neoplasia who will undergo surgery.
Objective: The objective was to measure the incidence of surgical site infection (SSI) and identify risk factors, in patients undergoing elective surgery of the colon and rectum.
Materials And Methods: A prospective cohort study was performed from January 2017 to December 2018.
Results: A total of 130 patients were studied.
Introduction: generalized hypermetabolism is common in cancer patients and increases the risk of complications when combined with the systemic effects of surgery.
Objective: the aim of this study was to clinically assess the implementation of a Nutritional Assessment and Support Program for patients undergoing colorectal surgery with a diagnosed neoplasia.
Material And Methods: a quasi-experimental study was performed with analyses before and after the implementation of the Nutritional Assessment and Support Program.