Effect of hydration status and fluid availability on ad-libitum energy intake of a semi-solid breakfast.

This study investigated the effects of hydration status and fluid availability on appetite and energy intake. Sixteen males completed four 24 h trials, visiting the laboratory overnight fasted on two consecutive days. Standardised foods were provided during the 24 h and on day two an ad-libitum semi-solid porridge breakfast was provided.

Immediate pre-meal water ingestion decreases voluntary food intake in lean young males.

Purpose: Consuming 375-500 ml of water 30 min before a meal has been shown to reduce energy intake in older, but not younger adults. This study investigated the effects of ingesting a water preload immediately pre-meal (<1 min before eating) on within-meal ad libitum energy intake in non-obese young males.

Methods: Fourteen healthy males [mean (SD) age 27 (3) years, height 1.

The effect of hydration status on appetite and energy intake.

This study investigated the effect of hypohydration produced by exercise and sub-optimal rehydration on appetite and energy intake. Ten males lost ~2% body mass through evening exercise in the heat (35°C). Over the next 13 h, participants were re-fed and either rehydrated (RE: water equal to 175% of body mass loss (BML)) or remained hypohydrated (HYPO: 200 ml water), until the following morning.

Salivary cortisol and testosterone responses to high-intensity cycling before and after an 11-day intensified training period.

This study examined salivary cortisol and testosterone responses to two, different high-intensity, ∼30-min cycles separated by 2 h rest before and after an 11-day intensified training period. Twelve recreationally active, healthy males completed the study. Saliva samples were collected before, immediately after and 30 min after both bouts with salivary cortisol and testosterone concentrations assessed.