Transcriptomic analysis of intestinal organoids, derived from pigs divergent in feed efficiency, and their response to Escherichia coli.

Background: There is increasing interest in using intestinal organoids to study complex traits like feed efficiency (FE) and host-microbe interactions. The aim of this study was to investigate differences in the molecular phenotype of organoids derived from pigs divergent for FE as well as their responses to challenge with adherent and invasive Escherichia coli (E. coli).

Impact of multi-output and stacking methods on feed efficiency prediction from genotype using machine learning algorithms.

Feeding represents the largest economic cost in meat production; therefore, selection to improve traits related to feed efficiency is a goal in most livestock breeding programs. Residual feed intake (RFI), that is, the difference between the actual and the expected feed intake based on animal's requirements, has been used as the selection criteria to improve feed efficiency since it was proposed by Kotch in 1963. In growing pigs, it is computed as the residual of the multiple regression model of daily feed intake (DFI), on average daily gain (ADG), backfat thickness (BFT), and metabolic body weight (MW).

Impact of genomic preselection on subsequent ssGBLUP evaluation of preselected animals for scarcely recorded feed intake in pigs.

We have previously shown that single-step genomic best linear unbiased prediction (ssGBLUP) estimates breeding values of genomically preselected animals without preselection bias for widely recorded traits, that is traits recorded for the majority of animals in the breeding population. This study investigated the impact of genomic preselection (GPS) on accuracy and bias in ssGBLUP evaluation of genomically preselected animals for a scarcely recorded trait, that is a trait recorded for only a small proportion of the animals, which generally has a lower prediction accuracy than widely recorded traits, mainly due to having a much smaller number of phenotypes available. We used data from a commercial pig breeding program, considering feed intake as a scarcely recorded target trait, being available for ~30% of the animals with phenotypes for any trait, and average daily gain, backfat thickness and loin depth as widely recorded predictor traits, being available for >95% of the animals with phenotypes for any trait.

Impact of genomic preselection on subsequent genetic evaluations with ssGBLUP using real data from pigs.

Background: Empirically assessing the impact of preselection on genetic evaluation of preselected animals requires comparing scenarios that take different approaches into account, including scenarios without preselection. However, preselection is almost always performed in animal breeding programs, so it is difficult to have a dataset without preselection. Hence, most studies on preselection have used simulated datasets, and have concluded that genomic estimated breeding values (GEBV) from subsequent single-step genomic best linear unbiased prediction (ssGBLUP) evaluations are unbiased.

Convergence behavior of single-step GBLUP and SNPBLUP for different termination criteria.

Background: The preconditioned conjugate gradient (PCG) method is the current method of choice for iterative solving of genetic evaluations. The relative difference between two successive iterates and the relative residual of the system of equations are usually chosen as a termination criterion for the PCG method in animal breeding. However, our initial analyses showed that these two commonly used termination criteria may report that a PCG method applied to a single-step single nucleotide polymorphism best linear unbiased prediction (ssSNPBLUP) is not converged yet, whereas the solutions are accurate enough for practical use.

The effects of birth weight and estimated breeding value for protein deposition on nitrogen efficiency in growing pigs.

The effects of birth weight (BiW; low BiW [LBW] vs. high BiW [HBW]) and estimated breeding value (EBV) for protein deposition (low EBV [LBV] vs. high EBV [HBV]) on N retention, N efficiency, and concentrations of metabolites in plasma and urine related to N efficiency in growing pigs were studied.

Feature Selection Stability and Accuracy of Prediction Models for Genomic Prediction of Residual Feed Intake in Pigs Using Machine Learning.

Feature selection (FS, i.e., selection of a subset of predictor variables) is essential in high-dimensional datasets to prevent overfitting of prediction/classification models and reduce computation time and resources.

Machine Learning Prediction of Crossbred Pig Feed Efficiency and Growth Rate From Single Nucleotide Polymorphisms.

This research assessed the ability of a Support Vector Machine (SVM) regression model to predict pig crossbred (CB) performance from various sources of phenotypic and genotypic information for improving crossbreeding performance at reduced genotyping cost. Data consisted of average daily gain (ADG) and residual feed intake (RFI) records and genotypes of 5,708 purebred (PB) boars and 5,007 CB pigs. Prediction models were fitted using individual PB genotypes and phenotypes (); genotypes of PB sires and average of CB records per PB sire (); and individual CB genotypes and phenotypes ().

Variance estimates are similar using pedigree or genomic relationships with or without the use of metafounders or the algorithm for proven and young animals1.

With an increase in the number of animals genotyped there has been a shift from using pedigree relationship matrices (A) to genomic ones. As the use of genomic relationship matrices (G) has increased, new methods to build or approximate G have developed. We investigated whether the way variance components are estimated should reflect these changes.

Prediction of nutrient digestibility in grower-finisher pigs based on faecal microbiota composition.

Microbiota play an important role in total tract nutrient digestion, especially when fibrous diets are fed to pigs. This study aimed to use metagenomics to predict faecal nutrient digestibility in grower-finisher pigs. The study design consisted of 160 three-way crossbreed grower-finisher pigs (80 female and 80 male) which were either fed a diet based on corn/soybean meal or a more fibrous diet based on wheat/barley/by-products.

Genetic correlations between growth performance and carcass traits of purebred and crossbred pigs raised in tropical and temperate climates1.

In pig breeding, selection commonly takes place in purebred (PB) pigs raised mainly in temperate climates (TEMP) under optimal environmental conditions in nucleus farms. However, pork production typically makes use of crossbred (CB) animals raised in nonstandardized commercial farms, which are located not only in TEMP regions but also in tropical and subtropical regions (TROP). Besides the differences in the genetic background of PB and CB, differences in climate conditions, and differences between nucleus and commercial farms can lower the genetic correlation between the performance of PB in the TEMP (PBTEMP) and CB in the TROP (CBTROP).

Effect of feeding cereals-alternative ingredients diets or corn-soybean meal diets on performance and carcass characteristics of growing-finishing gilts and boars.

Pig-breeding businesses have resulted in global breeding programs that select pigs to perform well on high-energy high-protein diets, which are traditionally based on corn and soybean meal. Nowadays, there is a shift toward diets based on cereals and co-products, therefore, high dietary inclusion of co-products can modify the expected performance of these pigs. The objective of this study was to evaluate the effect of feeding a cereals-alternative ingredients diet (CA-diet) compared to a corn-soybean meal diet (CS-diet) on the growth performance, feed efficiency, and carcass characteristics of genetically similar growing-finishing gilts and boars.

Fecal microbial composition associated with variation in feed efficiency in pigs depends on diet and sex.

Dietary fiber content and composition affect microbial composition and activity in the gut, which in turn influence energetic contribution of fermentation products to the metabolic energy supply in pigs. This may affect feed efficiency (FE) in pigs. The present study investigated the relationship between the fecal microbial composition and FE in individual growing-finishing pigs.

Correction to: Genomic evaluation for a three-way crossbreeding system considering breed-of-origin of alleles.

After publication of our article [1], we found a typo in the formula to build the genomic relationship matrix using allele frequencies across all genotyped pigs (matrix) and the genomic relationship matrix using breed-specific allele frequencies (matrix), and we noted that the description to this formula is not very clear.

Genomic evaluation for a three-way crossbreeding system considering breed-of-origin of alleles.

Background: Genomic prediction of purebred animals for crossbred performance can be based on a model that estimates effects of single nucleotide polymorphisms (SNPs) in purebreds on crossbred performance. For crossbred performance, SNP effects might be breed-specific due to differences between breeds in allele frequencies and linkage disequilibrium patterns between SNPs and quantitative trait loci. Accurately tracing the breed-of-origin of alleles (BOA) in three-way crosses is possible with a recently developed procedure called BOA.