Valorization of food waste: A comprehensive review of individual technologies for producing bio-based products.

Background: The escalating global concerns about food waste and the imperative need for sustainable practices have fuelled a burgeoning interest in the valorization of food waste. This comprehensive review delves into various technologies employed for converting food waste into valuable bio-based products. The article surveys individual technologies, ranging from traditional to cutting-edge methods, highlighting their respective mechanisms, advantages, and challenges.

Evaluation of plant species for air pollution tolerance and phytoremediation potential in proximity to a coal thermal power station: implications for smart green cities.

In metropolitan areas, air pollution poses a significant threat, and it is crucial to carefully select plant species that can tolerate such conditions. This requires a scientific approach based on systematic evaluation before recommending them to executive bodies. This study aimed to determine the air pollution tolerance index (APTI), dust retention capacity, and phytoremediation ability of 10 plant species growing in and around a lignite-based coal thermal power station.

Additive facilitated co-composting of lignocellulosic biomass waste, approach towards minimizing greenhouse gas emissions: An up to date review.

Although the composting of lignocellulosic biomass is an emerging waste-to-wealth approach towards organic waste management and circular economy, it still has some environmental loopholes that must be addressed to make it more sustainable and reliable. The significant difficulties encountered when composting lignocellulosic waste biomass are consequently discussed in this study, as well as the advances in science that have been achieved throughout time to handle these problems in a sustainable manner. It discusses an important global concern, the emission of greenhouse gases during the composting process which limits its applicability on a broader scale.