Phytochemical characterization of (lucky nut) bark extracts by GC-MS analysis, along with evaluation of its biological activities, and molecular docking study.

Thevetia peruviana (T. peruviana; Family: Apocynaceae), commonly known as Lucky Nut, is a traditionally and medicinally important plant, and the barks of the plant are traditionally used as anti-inflammatory, anti-diabetic, and antibacterial remedies. Thus, this study aimed to evaluate bioactive phytochemicals and -vitro biological activities from the bark of T.