Reducing the environmental impacts of Brazilian chicken meat production using different waste recovery strategies.

Chicken meat has achieved significant index rates worldwide, with Brazil leading production and exports. The agribusiness significance has led to strengthening attention to the environmental burdens produced by the poultry industry. This research considered reducing the environmental impacts in the life cycle of Brazilian chicken meat regarding strategies for recycling waste from the production process.

[Use of personal protective equipment for motorcycle taxi drivers: perception of risks and associated factors].

This study aimed to examine the practices and perceptions of motorcycle taxi drivers concerning the use of personal protective equipment (PPE), based on field research and an exploratory and descriptive qualitative approach. Thirty motorcycle taxi drivers from Jequié, Bahia State, Brazil, were interviewed. Data collection used a semi-structured interview and questionnaire.