Poor nutrient use efficiency (NUE) and water use efficiency (WUE) is a predominantly faced problem in semi-arid regions that limit the crop production. This problem can be addressed with the application of zeolite that is a naturally available mineral with very high cation exchange and water holding capacity, which aids in improving NUE and WUE. Moreover, zeolites are safe for the environment and living organisms, and their use in agriculture results in improving physical and chemical properties of soil.
View Article and Find Full Text PDFThis study explores the development of diversified legume-oilseed cropping systems aimed at enhancing yield and water-use efficiency in rainfed areas of semi-arid tropics. Dryland agriculture, often limited by mono-cropping practices and erratic rainfall, necessitates innovative approaches for crop intensification and sustainability for the future. The integration of legumes and oilseeds into double cropping systems offers a viable solution for optimizing land use and improving productivity under precipitation-limited conditions.
View Article and Find Full Text PDFThe intensive agriculture practices improved the crop productivity but escalated energy inputs (EI) and carbon foot print (CF) which contributes to global warming. Hence designing productive, profitable crop management practices under different production systems with low environmental impact (EI and CF) is the need of the hour. To identify the practices, quantification of baseline emissions and the major sources of emissions are required.
View Article and Find Full Text PDFMineral and vitamin deficiencies together affect a greater number of human populations in the world than does protein malnutrition. Organic farming is reported to improve nutritional quality of food grains while also improving soil health. However, sufficient scientific information on several aspects of organic farming based on long-term studies is lacking particularly under rainfed conditions of India.
View Article and Find Full Text PDFGram pod borer, Helicoverpa armigera (Hub.) is the major insect pest of pigeonpea and prediction of number of generations (no. of gen.
View Article and Find Full Text PDFThis study investigates the spatio-temporal changes in maize yield under projected climate and identified the potential adaptation measures to reduce the negative impact. Future climate data derived from 30 general circulation models were used to assess the impact of future climate on yield in 16 major maize growing districts of India. DSSAT model was used to simulate maize yield and evaluate adaptation strategies during mid (2040-69) and end-centuries (2070-99) under RCP 4.
View Article and Find Full Text PDFIntroduction: The impact of climate change on agriculture and food security has been examined quite thoroughly by researchers globally as well as in India. While existing studies provide evidence on how climate variability affects the food security and nutrition, research examining the extent of effect vulnerability of agriculture to climate change can have on nutrition in India are scarce. This study examined a) the association between the degree of vulnerability in agriculture to climate change and child nutrition at the micro-level b) spatial effect of climate vulnerability on child nutrition, and c) the geographical hotspots of both vulnerability in agriculture to climate change and child malnutrition.
View Article and Find Full Text PDFThe present study features the estimation of number of generations of tobacco caterpillar, Spodoptera litura. Fab. on peanut crop at six locations in India using MarkSim, which provides General Circulation Model (GCM) of future data on daily maximum (T.
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