Phytochemistry, quality control and medicinal uses of Saffron (.): an updated review.

Saffron, botanically known as ., is renowned as the world's most expensive spice and has been utilized in various fields since ancient times. Extensive scientific research has been conducted on , focusing on its phytochemical composition, diverse applications, and biological activities.

Spent coffee grounds: A sustainable approach toward novel perspectives of valorization.

Coffee is one of the most popular and preferred drinks in the world, being consumed for its refreshing and energizing properties. As a result, the consumption of coffee generates millions of tons of waste, in particular, spent coffee grounds (SCG). On the contrary, food waste recovery is an incredibly sustainable and convenient solution to the growing need for materials, fuels, and chemicals.