Publications by authors named "R S Sundaram"

This study addresses the issue of waste generation within the food industry, focusing on the conversion of rice husk waste into value-added products. The investigation involves a comprehensive characterization of microcrystalline cellulose extracted from the rice husk and reinforcing them in bio-epoxy resin to determine its feasibility in producing ecofriendly products. The dried rice husk waste was made to undergo a series of treatments, including alkali, acid hydrolysis, and bleaching for extracting high purity microcrystalline cellulose.

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Background: Neighborhood quality may contribute to child mental health, but families with young children often move, and residential instability has also been tied to adverse mental health. This study's primary goal was to disentangle the effects of neighborhood quality from those of residential instability on mental health in middle childhood.

Methods: 1,946 children from 1,652 families in the Upstate KIDS cohort from New York state, US, were followed prospectively from birth to age 10.

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Duck viral hepatitis (DVH) caused by duck hepatitis A virus (DHAV) is a highly contagious and economically important disease of ducklings worldwide. In many parts of the globe, disease outbreaks are reported in spite of vaccinations, probably due to antigenic diversity among DHAV genotypes. We previously reported the first isolation of DHAV-2 (Genotype-2) from ducklings in Tamil Nadu, India.

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Background: Previous research observed links between prenatal air pollution and risk of childhood obesity but the timing of the exposure is understudied.

Aim: We examined prenatal particulate matter (PM, PM) exposure and child anthropometry.

Materials & Methods: Children's body mass index z-scores (zBMI) at 0-3 (N = 4370) and 7-9 (n = 1191) years were derived from reported anthropometry at paediatric visits.

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Article Synopsis
  • Biofortification of staple food crops with zinc is a proposed solution to prevent deficiency, yet further evidence on its health effects is still needed.
  • In a study with zinc-deficient rats, those reintroduced to control rice diets or biofortified rice showed increased body weight and plasma zinc levels compared to those that remained on a zinc-deficient diet.
  • While both the control rice and biofortified rice improved zinc status, the control rice with added zinc showed the highest levels of zinc in plasma and tissues, indicating biofortified rice is effective but may have different utilization in the body.
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