Biochemical and haematologic effects of intake of Macrotermes nigeriensis fortified functional diet.

Twenty-four male albino rats, 4 weeks old were randomly distributed into 4 groups (A-D) and fed growers' mash as the control diet and 25, 50 and 75% oven-dried, ground Macrotermes nigeriensis fortified diets respectively for a total period of 28 days. The effects of the diets on hepatic, renal and haematologic function indices of albino rats were studied. The animals fed the fortified diets had non-significantly (p > 0.