Publications by authors named "Qian-Ying Zhuang"
Article Synopsis
- Continuous cropping (growing the same plant in the same place repeatedly) can harm soil quality over time.
- This study looked at how the soil's chemical properties and the types of dissolved organic matter (DOM) change as the years of continuous tobacco cropping increase.
- After 7 years of continuous cropping, certain compounds in the soil became more common while some, like tannins, decreased, showing a shift in the soil's health and microorganisms.
As an important fruit pest of global significance, Drosophila suzukii occupies a special ecological niche, with the characteristics of high sugar and low protein contents. This niche differs from those occupied by other fruit-damaging Drosophila species. Gut bacteria substantially impact the physiology and ecology of insects.
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