Deviation from the grain protein concentration-grain yield negative relationship is highly correlated to post-anthesis N uptake in winter wheat.

In plants, carbon and nitrogen (N) economies are intimately linked at the physiological and biochemical level. The strong genetic negative correlation between grain yield and grain protein concentration observed in various cereals is an illustration of this inter-relationship. Studies have shown that deviation from this negative relationship (grain protein deviation or GPD) has a genetic basis, but its physiological basis is still poorly understood.