Rapid redistribution of agricultural land alters avian richness, abundance, and functional diversity.

The conversion of natural, or seminatural, habitats to agricultural land and changes in agricultural land use are significant drivers of biodiversity loss. Within the context of land-sharing versus land-sparing debates, large-scale commercial agriculture is known to be detrimental to biodiversity, but the effects of small-scale subsistence farming on biodiversity are disputed. This poses a problem for sustainable land-use management in the Global South, where approximately 30% of farmland is small-scale.

Conservation planning in agricultural landscapes: hotspots of conflict between agriculture and nature.

Aim: Conservation conflict takes place where food production imposes a cost on wildlife conservation and vice versa. Where does conservation impose the maximum cost on production, by opposing the intensification and expansion of farmland? Where does conservation confer the maximum benefit on wildlife, by buffering and connecting protected areas with a habitable and permeable matrix of crop and non-crop habitat? Our aim was to map the costs and benefits of conservation versus production and thus to propose a conceptual framework for systematic conservation planning in agricultural landscapes.

Location: World-wide.

Comparison of pollinators and natural enemies: a meta-analysis of landscape and local effects on abundance and richness in crops.

To manage agroecosystems for multiple ecosystem services, we need to know whether the management of one service has positive, negative, or no effects on other services. We do not yet have data on the interactions between pollination and pest-control services. However, we do have data on the distributions of pollinators and natural enemies in agroecosystems.