Publications by authors named "Peimin He"

The Yellow Sea green tide has been erupting continuously for 17 years. Although the overall scale of the outbreak has shown a decreasing trend, the wide ecological amplitude and strong proliferative capacity of Ulva have led to an increased distribution range of Ulva in China's coastal areas. In July-August 2023, the first floating Ulva green tide disaster occurred in the adjacent waters of the Yangtze River Estuary, attracting widespread attention to its species composition, source, and potential risks.

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With years of green tide outbreaks in the Southern Yellow Sea (SYS) and climate change, early findings over multiple years suggest that the green tide may originate from various pathways. Previous studies have identified attached outbreak species of U. prolifera in the intertidal zone along the SYS coast.

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To expedite the deployment of Sesuvium portulacastrum floating bed technology in Hangzhou Bay and the Yangtze River Estuary, and to overcome the cryogenic constraint, our study concentrated on investigating the impacts of both individual and combined stress factors, particularly low temperature and salinity, on its application. We detected the S. portulacastrum related enzyme activity and other biological macromolecules under low temperature stress, salt stress and combined stress.

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Ulva prolifera is a dominant species in green tides and has been affecting marine ecosystem for many years. Due to the low availability of CO in the environment, U. prolifera utilizes the CO concentrating mechanisms (CCMs) to increase intracellular inorganic carbon concentration.

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Article Synopsis
  • Different types of antibiotics affect the growth of Ulva prolifera gametophytes by eliminating certain bacteria, which can influence algal development.
  • The study showed that antibiotics like neomycin sulfate, polymyxin B, and penicillin G significantly alter the algae's morphology, growth, and biochemical parameters like chlorophyll fluorescence and catalase activity.
  • Genetic analysis revealed reduced Maribacter spp. populations and changes in gene expression, including up-regulation of stress-related and metabolic genes, while genes related to DNA replication were down-regulated, leading to abnormal algal shapes but enhanced resilience to environmental stress.
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Edible mushroom products, encompassing both cultivated and wild varieties, are highly favored by consumers due to their rich nutritional profiles, including significant levels of proteins and amino acids. These mushrooms have extensive applications across the food, pharmaceutical, and cosmetic industries, making the edible mushroom industry a vital component of global poverty alleviation efforts. Taking China as an example, the country produces over 45 million tons of edible mushrooms annually, accounting for 94.

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Owing to global climate change or the ever-more frequent human activities in the offshore areas, it is highly probable that an imbalance in the offshore ecosystem has been induced. However, the importance of maintaining and protecting marine ecosystems' balance cannot be overstated. In recent years, various marine disasters have occurred frequently, such as harmful algal blooms (green tides and red tides), storm surge disasters, wave disasters, sea ice disasters, and tsunami disasters.

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Article Synopsis
  • The outbreak in China has severely affected coastal ecosystems, human health, waterway transport, and the local economy.
  • Researchers isolated polysaccharides labeled SHP and tested their antioxidant properties on Vero cells and zebrafish, finding that SHP boosts protective enzyme activity and reduces oxidative damage.
  • SHP shows promise as a natural antioxidant for applications in biomedical, cosmetic, and food industries, potentially helping to address environmental challenges caused by the outbreak.
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Article Synopsis
  • Rising macroalgal biomass blooms, such as green and golden tides, are causing significant social and economic issues along the Chinese coasts due to climate change effects.
  • A study tested how different temperatures and carbon dioxide levels affect the growth of green tide (Ulva) and golden tide (Sargassum) forming species, finding that increased temperatures and CO2 levels significantly boosted Ulva growth and nutrient uptake.
  • The findings suggest that while climate change will likely increase occurrences of green tides, there will be little effect on the formation of golden tides.
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Over the past 18 years, green tides have persistently occurred in the Yellow Sea. Micropropagules of these algae are key to bloom formation, yet their species composition and succession during dissipation remain underexplored. During the dissipation process of accumulated green tide algae, a large number of micropropagules are released.

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Shanghai's extensive coastline and offshore marine areas feature diverse ecosystems. This study aimed to determine the current status, spatial distribution, and total capacity of marine carbon storage in Shanghai. Surveys were conducted on oyster reefs, phytoplankton, and fish populations from August to November 2022, with samples collected to quantify biomass and carbon content.

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The proliferation of large green macroalgae in marine environments has led to the occurrence of green tides, particularly in the South Yellow Sea region of China, where has been identified as the primary species responsible for the world's largest green tide events. Allelopathy among plants is a critical factor influencing the dynamics of green tides. This review synthesizes previous research on allelopathic interactions within green tides, categorizing four extensively studied allelochemicals: fatty acids, aldehydes, phenols, and terpenes.

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We conducted continuous monitoring at 13 stations along the Jiangsu coast to study the spatiotemporal distribution, population succession of micropropagules of green algae, and their impact on the outbreak of Southern Yellow Sea green tide. The study discovered that: 1) Green algae micropropagules had obvious temporal and spatial distribution and population changes along the Jiangsu coast. The monthly average abundance of micropropagules of green algae at station BH1, which was the high-value area, was 1230 inds/L.

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To develop an effective method to eliminate green macroalgae attached to Neopyropia aquaculture nets, we explored the influence of mixed acid solution on the photosynthetic fluorescence characteristics of Ulva spp. (green macroalgae) and Neopyropia yezoensis (red macroalgae) from Dafeng and Rudong aquaculture areas in Jiangsu Province, China. Treatment with mixed acid solution (0.

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To investigate the detrimental impacts of cyanobacterial bloom, specifically Microcystis aeruginosa, on brackish water ecosystems, the study used Moina mongolica, a cladoceran species, as the test organism. In a chronic toxicology experiment, the survival and reproductive rates of M. mongolica were assessed under M.

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Green tides, a globally prevalent marine ecological anomaly observed in coastal regions, have received substantial attention. However, there is limited research on the burial of Ulva prolifera in sediments during the late stages of green tide outbreaks. This study investigates the effect of temperature on U.

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Planktonic bacteria play a crucial role in sustaining the ecological balance of aquatic ecosystems. However, their seasonal variations in different aquaculture areas within the East China Sea, along with their correlation to environmental factors, have not been extensively explored. In this study, each area with 3 sample points were set up to represent the fish aquaculture area, shellfish aquaculture area and non-aquaculture area.

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Okadaic Acid, a type of diarrhetic shellfish poison, is widely distributed and harmful, causing symptoms such as diarrhea, vomiting, and more in humans. Recent studies have demonstrated that OA can lead to various toxicities such as cytotoxicity, neurotoxicity, embryotoxicity, and hepatotoxicity. In order to investigate the immunotoxicity of OA on intestinal cells, a transcriptome analysis was conducted to compare the differences in the Caco-2 cell transcriptional group before and after administration.

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Golden tide outbreak threatened the marine ecological environment. Sargassum horneri is a single dominant species of the Yellow Sea golden tide, which growth and development are affected by changes in sea water temperature. This study investigated the photosynthetic physiology of copper algae and found that the growth rate, chlorophyll a content, carotenoid content, Fv/Fm, and maximum electron transfer efficiency were significantly reduced, indicating that Sargassum horneri was under stress under high temperature.

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Green tides, characterized by excessive Ulva prolifera blooms, pose significant ecological and economic challenges, especially in the South Yellow Sea. We successfully employed 18S environmental DNA (eDNA) metabarcoding to detect Ulva prolifera micropropagules, confirming the technique's reliability and introducing a rapid green tide monitoring method. Our investigation revealed notable disparities in the eukaryotic microbial community composition within Ulva prolifera habitats across different regions.

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Understanding the spatial expansion process of salt marshes and quantifying the factors driving this expansion are crucial for the management and restoration of coastal wetlands. In this study, we aimed to illustrate the expansion process of Scirpus mariqueter using drone remote sensing and quantify its relationship with habitat quality. Our hypothesis was that landscape metrics could serve as valuable indicators for prioritizing habitat restoration efforts along the coast.

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µ-Conotoxin GIIIB (µ-CTX GIIIB) is a polypeptide containing three disulfide bridges, produced by the sea snail Conus geographus. This study was aimed to explored the cytotoxic effects of µ-CTX GIIIB on mouse skeletal musculoblast (Sol8). Sol8 cells were exposed to ouabain and veratridine to establish the cell injury model, and then treated with µ-CTX GIIIB.

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Since 2007, green tides have occurred almost every year in the Yellow Sea, and a method to prevent them and to control levels of attached Ulva prolifera is urgently needed. In this study, we measured the effects of different concentrations of citric acid-activated chlorine dioxide solution (0, 50, 100, 150, 200, and 250 mg/L of chlorine dioxide) on the morphology (macrostructure and microstructure), chlorophyll a content, chlorophyll b content, carotenoid content, and chlorophyll fluorescence parameters (Fv/Fm, Y (II), NPQ, and ETRmax) of U. prolifera.

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Introduction: (Linn.) Pall. is an important tourist resource and ecological restoration species in coastal wetlands.

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Green tides have been reported to occur in many sea areas worldwide. In China, most of them are caused by Ulva spp., such as Ulva prolifera and Ulva meridionalis.

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