Cadmium distribution in rice: Understanding the role of plant nodes and growth stages.

Cadmium (Cd) contamination in farmland poses a significant threat to food security in staple crops, especially rice. Using a mix of hydroponic and soil culture methods, stable isotope tracers, and advanced analytical techniques, this study elucidated the mechanisms of Cd uptake, translocation, and accumulation in rice throughout different growth stages. Despite a notable linear correlation between soil DTPA (diethylene-triaminepentaacetic acid)-Cd and the total Cd concentration of rice, our findings showed that the influence of soil Cd level on the proportion of Cd in grain was negligible.

Biochar significantly alters rhizobacterial communities and reduces Cd concentration in rice grains grown on Cd-contaminated soils.

Cadmium (Cd) contamination poses a serious problem in paddy soils. Biochar is frequently reported to deactivate Cd in soils and reduce Cd accumulation in rice plants, but few studies have addressed whether and how biochar affected the microbial communities in rice rhizosphere, which was an important factor determining the metal bioavailability and plant growth. In this study, biochar was pyrolyzed from bamboo (Phyllostachys heterocycla) chips at 350 °C.