Grazing intensity for enhanced resource use efficiency in integrated crop-livestock systems: Balancing soil carbon storage and food security.

Preserving natural resources while addressing global food demand is a critical responsibility of the agricultural sector. In light of this, strategically integrating domestic herbivores into crop monocultures is seen as a promising opportunity to generate additional income and improve the efficiency of food production. Our study presents long-term results from experimentation on Integrated Crop-Livestock Systems (ICLS), revealing its productive and environmental benefits.

Integrated crop and livestock systems increase both climate change adaptation and mitigation capacities.

Integrated crop-livestock systems (ICLS) are proposed as key solutions to the various challenges posed to present-day agriculture which must guarantee high and stable yields while minimizing its impacts on the environment. Yet the complex relationships between crops, grasslands and animals on which they rely demand careful and precise management. In this study, from a 18-year ICLS field experiment in Brazil, that consists in annual no-till soybean-pastures grazed by beef cattle, we investigated the impacts of contrasted pastures grazing intensities (defined by sward heights of 10, 20, 30 and 40 cm, plus an ungrazed treatment) on the agroecosystem productivity and soil organic carbon (SOC) under both historical and future (2040-2070, RCP8.

Relevance of sward structure and forage nutrient contents in explaining methane emissions from grazing beef cattle and sheep.

Forage nutrient contents are an important factor explaining the dry matter intake (DMI), average daily gain (ADG), and methane emissions (CH) of ruminants fed indoors. However, for grazing animals, the forage nutrient contents might be limited in explaining such response variables. We aimed to verify the explanatory power of forage nutrient contents and sward structure on daily intake, performance, and CH emissions by sheep and beef cattle grazing different grassland types in southern Brazil.

Determining the pre-grazing sward height of Kikuyu grass (Cenchrus clandestinus - Hochst. ex Chiov.) for optimizing nutrient intake rate of dairy heifers.

Understanding the grazing process and animal response to sward structures (e.g., sward height) is key to setting targets for efficient grazing management.

Low-Intensity, High-Frequency Grazing Strategy Increases Herbage Production and Beef Cattle Performance on Sorghum Pastures.

We assessed the effects of high-intensity and low-frequency (HILF) vs. low-intensity and high-frequency (LIHF) grazing on herbage production and performance of beef cattle grazing sorghum pastures. The experimental design was a complete randomized block with two treatments and four replicates (paddocks), carried out in 2014/15.

Feed intake, methane yield, and efficiency of utilization of energy and nitrogen by sheep fed tropical grasses.

Forage allowance impacts dry matter (DM) intake and the use of nutrients by ruminants. The efficient use of protein and energy from pasture is related to better livestock performance and lower environmental impacts. The aims of this study were to evaluate the effect of forage allowance levels on intake, digestibility, nitrogen (N) and energy balance, and methane (CH) emissions by lambs fed fresh pearl millet [Pennisetum americanum (L.

Livestock integration into soybean systems improves long-term system stability and profits without compromising crop yields.

Climate models project greater weather variability over the coming decades. High yielding systems that can maintain stable crop yields under variable environmental scenarios are critical to enhance food security. However, the effect of adding a trophic level (i.

Does grazing management provide opportunities to mitigate methane emissions by ruminants in pastoral ecosystems?

Agriculture, and livestock production in particular, is criticized for being a contributor to global environmental change, including emissions of greenhouse gases (GHG). Methane (CH) from grazing ruminants accounts for most of livestock's carbon footprint because a large share of them are reared under suboptimal grazing conditions, usually resulting in both low herbage intake and animal performance. Consequently, the CH quota attributed to animal maintenance is spread across few or no animal outputs, increasing the CH intensity [g CH/kg live weight (LW) gain or g CH/kg milk yield].

'Rotatinuous' stocking as a climate-smart grazing management strategy for sheep production.

We aimed to evaluate the effect of different grazing management strategies on carcass characteristics traits, meat quality and CH intensity and yield of lambs grazing Italian ryegrass pastures in Southern Brazil. A grazing trial was performed (2014 and 2015) in a randomized complete block design with two grazing management targets and four replicates. Treatments were traditional rotational stocking (RT), with pre- and post-grazing sward heights of 25 and 5 cm, respectively, and 'Rotatinuous' stocking (RN), with pre- and post-grazing sward heights of 18 and 11 cm, respectively.

Tall fescue sward structure affects the grazing process of sheep.

The study of factors influencing animal intake can provide a better understanding of the dynamics of the pasture ecosystem and serve as a basis for managing livestock in a more efficient way. We measured different sward surface heights of tall fescue in the process of short-term intake rate of sheep. There was a significant effect of sward surface height on herbage mass (P < 0.

Animal production and soil characteristics from integrated crop-livestock systems: toward sustainable intensification.

Sustainable intensification of land-use practices has never been more important to ensure food security for a growing world population. When combined under thoughtful management, cover cropping and crop-livestock integration under no-till systems can benefit from unexpected synergies due to their unique features of plant-animal diversification and complex agroecosystem functions. Mimicking the nutrient coupling/decoupling processes of natural ecosystems by diversifying plant and animal components of no-till integrated crop-livestock operations is an essential feature of the design of agroecological systems that support self-regulating feedbacks and lend resilience while increasing productivity and ecosystem service provision.

Low-carbon agriculture in South America to mitigate global climate change and advance food security.

The worldwide historical carbon (C) losses due to Land Use and Land-Use Change between 1870 and 2014 are estimated at 148 Pg C (1 Pg=1billionton). South America is chosen for this study because its soils contain 10.3% (160 Pg C to 1-m depth) of the soil organic carbon stock of the world soils, it is home to 5.

Plant development controls leaf area expansion in alfalfa plants competing for light.

Background And Aims: The growth of crops in a mixture is more variable and difficult to predict than that in pure stands. Light partitioning and crop leaf area expansion play prominent roles in explaining this variability. However, in many crops commonly grown in mixtures, including the forage species alfalfa, the sensitivity and relative importance of the physiological responses involved in the light modulation of leaf area expansion are still to be established.