Publications by Oya Isik

Publications by authors named "Oya Isik"

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Impact of different salt concentrations on growth, biochemical composition and nutrition quality of Phaeodactylum tricornutum and Spirulina platensis.

Turkan Uzlasir Oya Isik Leyla Hizarci Uslu Serkan Selli Hasim Kelebek

Food Chem

December 2023

The effects of different salt concentrations on the growth, aroma and quality parameters of P. tricornutum and S. platensis were investigated for the first time.

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